58th Charter Dinner 2020

#Spot the deliberate mistake in the poster – Answer below!

You are all invited to attend our 58th Charter Dinner since the formation of Fareham Lions Club. Each year we choose a theme and this year it is’ VE Day’, as 2020 marks the 75th Anniversary of the end of WW2.

The format of our evening is formal but with an element of fun. Dress code can be formal or match the theme for the evening.

Everyone must arrive by 7:15pm so that our President Christine Asquith, The Mayor of Fareham and other guests can be introduced before we sit for dinner.

We will have a 3 course meal, including toasts, a game of Heads & Tails, presentations and a raffle, followed by a disco.

The cost of the meal is £27.50 and proceeds from the Charter Dinner will go towards helping us continue our charitable service in the area.

Menu

Starter

  • Parsnip & Pear Soup (Dairy & Gluten Free)
  • Deep Fried Brie with Cranberry Sauce
  • Melon with a Fruit Coulis

*Includes a bread roll and butter

Main

  • Steak and Onion Pie
  • Chicken Chasseur (Dairy & Gluten Free)
  • 3 Fish Potato & Cheddar Bake
  • Roasted Vegetable En Croute

*All served with baby boilers and seasonal vegetables

Dessert

  • Eton Mess
  • Fresh Fruit Salad with optional Cream or Ice Cream
  • Treacle Tart and Custard
  • Baileys Cheesecake

Followed by Tea, Coffee & Mints

To download the menu and booking form, which include payment details, using whichever format you prefer, please click on one of the images below:

# Spot the deliberate mistake – answer the date is 8th February 2020

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